INGREDIENTS:
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1lb Ground beef
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8 Skewers
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8oz block Velveeta cheese
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Romaine Lettuce (big leaf)
OPTIONAL INGREDIENTS:
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Grape tomatoes
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Large full pickle
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Yellow Onion
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Jalapeños
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Slider Rolls
DIRECTIONS:
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Make golf ball sized ground beef balls shaped into a cylinder. Season with Lane's Brancho Rub
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Add desired ingredients to your skewers. We used Grape Tomatoes, Onion, pickle sliced an inch, a jalapeño slice, and the ground beef cylinder.
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If using a smoker - smoke at 250 degrees for 15 to 20 minutes - Then grill hot 1 minute per side(4 sides) until desired doneness.
Grill/stove top - Grill hot 1 - 2 minutes per side(4 sides) to desired doneness.
Internal temp around 160
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Remove and add to a romaine leaf pour over warm Velveeta Cheese Sauce and enjoy.
RECIPE NOTE:
Other ways to finish the Cheeseburger Skewers
- Finish on a Tortilla and make a taco
- Make Sliders when finished
- Add hash browns to a bowl and make a Cheeseburger bowl